I love working in the food business--there are times we all complain of course..
But for the most part, it's me. It's what I like..
But I think I just don't like working for other people's food businesses..
I would love the chance to have my own restaurant..
340-ton boulder moved 106 miles to LA museum
-
A boulder weighing 340 tons is being moved 106 miles (170km) to a Los
Angeles museum in a $10 million (£6.3 million) project which has been
called the la...
6 hours ago
0 comments:
Post a Comment